Utah Bites
Mazza Launches Weekly Pop-Up Lunches with Fresh Sandwich Specials
Mazza Unveils Exclusive Friday Pop-Up Lunches: Fresh Sandwiches, Sides, and Drinks! Starting February 21, Mazza is serving up limited-time lunch specials available for pre-order and pickup only. Get ready for…
Kiitos Brewing Releases the First 100% Fonio Beer in the U.S., Expands to Sugarhouse
Kiitos Brewing Shakes Up the Craft Beer Scene with the First 100% Fonio Beer in the U.S.! This light, crisp, and gluten-free brew is turning heads, and while more is…
Matteo Ristorante Takes Over Downtown SLC with Elevated Italian Dining
Olive Garden is out, and upscale Italian is in! Matteo Ristorante has taken over downtown SLC, bringing next-level pasta, bold flavors, and a wine list that puts the old breadsticks-and-salad…
Utah’s Culinary Scene Shines: James Beard Nominees, Red, White & Snow, and Tea Zaanti’s Anniversary
Utah’s culinary scene continues to thrive with the announcement of the 2025 James Beard Award nominees, highlighting the state’s top chefs, restaurants, and bars. Meanwhile, the Red, White & Snow…
Snowbasin Resort Tap Takeover: Craft Beer, Live DJs & Aprés-Ski Mayhem!
Snowbasin Resort cranks up the après-ski scene with its Tap Takeover, featuring craft beer from legendary local breweries, live DJs, and wild ski games every weekend through March 16.
Fluent Wine Vertical Tasting at Casot – Sauvignon Blanc & Pairings
Experience a rare vertical tasting of premium Sauvignon Blancs at Casot Wine Bar on Feb. 7, featuring exclusive pours from Fluent Wine Company and perfectly paired small bites
2025 Foodie Guide to Utah’s Most Romantic Valentine’s Day Dinners & Exclusive Menus
From elegant multi-course feasts to intimate candlelit dinners, Utah’s top restaurants are pulling out all the stops for Valentine’s Day 2025. Whether you’re craving fresh seafood, a sizzling steak, or…
Hidden Boot Saloon, Taco Tuesdays & Park City Wine Fest: Events & Deals in Utah
From the grand opening of Hidden Boot Saloon at Flanker to mouthwatering Taco Tuesday deals at Taqueria 27 and a special Valentine’s discount for the Park City Wine Fest, these…
Galentine’s Day at The Owl Bar: Cocktails, Music & Mountain Vibes
Celebrate Galentine’s Day in style at The Owl Bar at Sundance, where craft cocktails, delectable treats, and live music set the perfect mountain-chic scene for an unforgettable night with your…
Kuchu Shabu: Sugar House’s New Hot Spot for Authentic Japanese Shabu Shabu
A new Sugar House restaurant combines ancient Japanese culinary traditions with modern flair, serving rich broths, premium Wagyu, and an array of fresh ingredients for an authentic Shabu Shabu experience.…
Weekend Delights in Salt Lake: Young Frankenstein Brunch, Winter Farmers Market, and Alpine Gin Dining
Top weekend picks in Salt Lake bring unique experiences: a quirky Young Frankenstein brunch, seasonal surprises at Wheeler Farm, and a sophisticated Alpine Gin dining journey at Mar | Muntanya.
Park City Wine Festival 2025: Exclusive Dinners, Tastings, and Wine Adventures
The 2025 Park City Wine Festival, running April 3–5, features curated dinners, lunches, tastings with 100+ wineries, and seminars led by industry experts. Highlights include wine hikes, artisanal pairings, and…
Utah Foodie Highlights: Sushi Classes, Bewilder Brewing’s 5th Anniversary, and The Vintage Room’s Luxurious Return
Ready to dive into Utah’s most exciting culinary adventures? Learn the secrets of sushi rolling from a master chef, celebrate Bewilder Brewing’s 5th anniversary with exclusive brews, and experience the…
Tracy Aviary Hosts Wine Tasting: Non-Alcoholic vs. Traditional Wines (Jan 23, 2025)
Can non-alcoholic wines rival traditional ones? Tracy Aviary’s Wine Takes Flight offers a blind tasting experience, featuring sparkling, crisp white, and rich red wines paired with gourmet bites
Aker Restaurant in Salt Lake City: Modern Japanese Cuisine with Latin Flair
Aker Restaurant & Lounge transforms Japanese cuisine with bold Latin influences, offering dishes like dry-aged nigiri and yakitori paired with inventive flavors in a strikingly elegant space.