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A $2,000 Sidewalk: The Price of Outdoor Dining in Salt Lake City
“When you’re talking to a bureaucrat, all they talk about is, well, the sidewalk is more valuable now,” Vance said, “so we need to pay more money for it, even though it’s the same sidewalk that we’ve been using for 20 years.”
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Camping with Kids After Dark: Technology That Adds Adventure, Not Hassle
Outdoor enthusiasts tend to be a rather conservative lot. Many trust only solutions proven over decades—or even centuries. But that…
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The Price Beekeepers Raising Queens to Keep Utah Hives Alive
On a family farm in Price, Skip Henrie and Len Anderton have grown 16 beehives into 200. By raising their…
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What Happened to Utah’s Fremont People?
Eight hundred years ago, a culture that had endured for centuries largely vanished from Utah’s archaeological record. Their abandoned granaries,…
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Toxic Metal in Traverse Mountain’s Water: What Happened and the Questions That Remain
For years, thallium levels were rising in a Traverse Mountain drinking-water well. When residents finally learned there was a problem, Coryn Carver had already spent years searching for answers about…
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French-American Leaders Will Gather at Utah State Capitol to Build Business Ties
French and American leaders will gather at the Utah State Capitol to strengthen business, educational and cultural ties between France and Utah.
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Rare Alfa Romeos From Across North America Coming to Northern Utah for National Convention
Rare Alfa Romeos from across North America are coming to Northern Utah for the 2026 Alfa Romeo Owners Club National Convention, culminating in a free public car show at Huntsville…
FACES of Utah. The Magazine.
The Origin Stories of Utah’s Entrepreneurs.
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A Renaissance Masterpiece in Utah?
BYU’s Museum of Art is Closing the Door on the Gates of Paradise Exhibit but the Replicas Remain What do a Renaissance sculptor, Laie Hawaii, and a museum in Provo have in common? The Gates of Paradise. In 1452, sculptor Lorenzo Ghiberti finished his masterpiece: two bronze doors depicting 10 scenes from The Old Testament which were installed on the eastern side of the Baptistry of San Giovanni in Florence, Italy. Now, five hundred years later, you don’t need a…
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Phillips Plaza Still More Questions Than Answers
Months before 72-year-old Ralph Hofmann was murdered at Phillips Plaza, residents say they repeatedly warned the Housing Authority of Salt…
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Inside Utah’s Food Influencer World: Creating Authentic Content
Food content creator Jennifer Burns (@jbcookinghost) shares how she approaches partnerships with restaurants, navigates brand partnerships and trust with her…
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Utah County’s Oldest Family Farm Survives Urban Sprawl
“My grandfather, Jesse Lawrence Smith, had a grade school education, and during the depression, he shipped fruit to Chicago and…
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Ogden’s Harvest Moon: From Humble Beginnings to 35,000 Visitors
This year, on September 19 from 10 am until 9 pm, residents and visitors will find live music, scores of…
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Toxic Metal in Traverse Mountain’s Water: What Happened and the Questions That Remain
For years, thallium levels were rising in a Traverse Mountain drinking-water well. When residents finally learned there was a problem, Coryn Carver had already spent years searching for answers about her family’s unexplained health problems. Now, more than a decade later, questions remain about what happened and how the contamination was handled.
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Phillips Plaza Still More Questions Than Answers
Months before 72-year-old Ralph Hofmann was murdered at Phillips Plaza, residents say they repeatedly warned the Housing Authority of Salt…
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Inside Utah’s Food Influencer World: Creating Authentic Content
Food content creator Jennifer Burns (@jbcookinghost) shares how she approaches partnerships with restaurants, navigates brand partnerships and trust with her…
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Who Do Utah Politicians Answer To?
Money and the Utah Attorney General’s Office have a complicated history. Former attorneys general have faced investigations and public scrutiny…
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Moab’s Off-Road Legend Dan Mick: Inside Hell’s Revenge and the Fight for Public Land Access
The story of Moab’s off-road world isn’t just about machines. It’s about the people who have shaped this place —…
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Mazza Cafe at 26: How Ali Sabbah Kept a Salt Lake City Restaurant Alive
Long before Ali Sabbah was a two-time James Beard Award finalist for Best Chef – back in the winter of…
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food & drink
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Inside Utah’s Food Influencer World: Creating Authentic Content
Food content creator Jennifer Burns (@jbcookinghost) shares how she approaches partnerships with restaurants, navigates brand partnerships and trust with her growing following as authenticity remains the key ingredient behind every…
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Beard Meats Food vs. Utah: 5 Restaurants, 5 Massive Food Challenges
Each week, more than six million followers of Beard Meats Food can watch him attempt to conquer various food challenges from around the globe. Everything from whole pizzas to gallons…
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A Taste of the UK Comes to Utah: Knoops Opens Its First US Location
A cup of custom-made drinking chocolate has a magical quality. It’s not the sweet powder-and-water kind from childhood, but one that is richer and personal. This is the experience Knoops…
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What’s New in Utah Dining: Montblu in Midway, Pinkbox Sandy & Surf and Turf
A Michelin-recognized chef is opening a new restaurant in Heber Valley, Pinkbox Doughnuts is expanding in Sandy, and Little America is serving up a seafood and prime rib weekend feast.…