There was a time when eating at a bar pretty much meant a choice between corn nuts, pretzels, pork rinds, or maybe a pickled egg from that gigantic jar behind the bar. And there’s nothing wrong with that. But thankfully, times have changed and those looking to dine a little more creatively or healthy in bars … Continue Reading
Crispy Air Fryer Cod
It’s that time again, time for my monthly air fryer recipe installment. This month we’re tackling air fryer fish. The key to any “fried” fish is … Continue Reading
Weingut Messmer Pinot Noir at Weller’s Bistro
When you think of Pinot Noir, you probably think of Burgundy in France, or maybe Oregon, Washington, or California in this country. Maybe New … Continue Reading
Remembering Valter Nassi, SLC’s Beloved Restaurateur
So Long, Valter I and many other foodies and restaurateurs were saddened to hear of Valter Nassi’s passing last week. I met Valter in the … Continue Reading
The Legacy of The Man Who Photographed Women Wearing Body Paint in the Utah Desert
The human body has always been the most popular subject in contemporary art, and Utah artist, architect and photographer, Paul … Continue Reading
The Latest Buzz on the Utah Craft Beer Scene
The latest buzz amongst the craft beer brewers and bolsters of the beehive state is now at Salt City Brew Supply in Midvale. What progressed … Continue Reading
THE CURRENT STATE OF AFFAIRS A Delectable Visit to Current Fish & Oyster
With all of the shiny new restaurants popping up in and around SLC, it’s easy to forget about the tried and true ones - those that helped pave … Continue Reading
Frida Fiesta and Beer Dinner in Salt Lake and Sushi Sundays in Park City
Gateway Frida Fiesta This Saturday, September 24th, The Gateway will host a celebration of Hispanic Heritage Month with its first ever Frida … Continue Reading
Pasta with Tomato-Cream Sauce
Here is a very simple recipe for pasta with a rich tasting creamy tomato sauce. You can use any of your favorite pastas for this, but I like a … Continue Reading
Tenuta Sant’Antonio Wine Dinner at BTG in Salt Lake City
Lovers of Italian wines will want to mark Thursday, October 27, 2022 on your calendars. That is the date that BTG Wine Bar will host a special … Continue Reading
Will Former Sugar House Sizzler Site Turn into a Gas Station? Sugar House Residents Kept in the Dark.
Gas Station proposed for corner property. In February earlier this year, Nathan Abbot, representing Galloway US, submitted a conditional use … Continue Reading
10 Fabulous Fish & Seafood Dishes to Find in Utah
Yes, Utah is a landlocked state. But even so, there are plenty of places to find fresh and delicious fish and seafood dishes here in the Beehive. … Continue Reading
The Secret of Utah’s Top 3 Old-School Restaurants
Older restaurants seem to have a certain appeal, and Millennials continue to visit these timeless businesses again and again. After asking … Continue Reading