Top 10 Spots for Delicious Bar Food in Utah: Fab Fare for Foodies
Utah’s bar scene has evolved, offering much more than the classic snacks of the past. Today, you’ll find creative and upscale bar fare that rivals full-service restaurants. Think dishes like…
Transforming Lives and Challenging the U.S. Prison System’s Failures in Utah
Jordan Holdaway was a career criminal, facing his fifth long-term prison sentence, when he was given a shocking chance to escape a decade behind bars. Enter The Other Side Academy—a…
Park City’s Five Must-Try Classic Restaurants: Iconic Eateries with Decades of Success
As food lovers, we often chase after the newest, flashiest eateries, but Park City’s true culinary gems have been serving up incredible meals for decades. From the oldest pizza joint…
Discover the Best Thai Food Take Out in Millcreek: Perfect After a Playdate with Your Dog
Mana Thai Cafe was a tiny mom and pop eatery that just got bigger. In the past couple of weeks they’ve expanded into the space that was formerly Nuch’s Pizzeria.…
Salt Lake City’s Ultimate Vegan Beer Dinner
In this October edition of Salt Lake City’s foodie news, we’re dishing up some exciting events you won’t want to miss, especially if you’re a plant-based eater. Avenues Proper is…
The Ultimate Recipe for Crispy Fish Tacos
Most people love a good fish taco. I know I and my family do. Here is a recipe for fish tacos that come out super crispy after they’ve been given…
Salt Lake City’s Best Raclette Dinner Experience at Scion Cider
Looking for a unique dining experience in Salt Lake City? Scion Cider’s Raclette Dinner offers an unforgettable night of melting cheese, grilling charcuterie, and sipping French-inspired ciders. This hands-on Alpine…
October 2024 Adventures: Haunted Fun Events and Fall Festivities Across Utah
Get ready for a spooktacular October in Utah! From Snowbasin Resort’s Haunted Basin to the Witches Night Out in Price, there’s something for everyone this fall. Enjoy dog-friendly fun at…
Left Behind in Utah’s ‘Golden Age’: The Fight for Affordable Housing and Freedom
“If you’re not making $150,000 a year, you’re not feeling this golden age. Most people are just trying to keep up.” While Utah’s leaders celebrate a booming economy, many residents…
Sustainable Ranching: Canyon Meadows’ Legacy of Innovation and Stewardship
At Canyon Meadows Ranch, sustainable ranching isn’t just a practice—it’s a legacy. From Swedish beginnings to cutting-edge grazing techniques, this Utah family is revolutionizing how cattle and land can thrive…
Crafting a Plumbing Legacy: Four Decades of Mastery in the Heart of Sugar House
Tucked away in the heart of Sugar House is a plumbing business with a legacy that spans over four decades. What began as a one-man operation has transformed into a…
Discover Layton’s Ultimate Korean BBQ: Top Dishes & Dining Tips
Looking for the ultimate Korean BBQ experience in Utah? Discover the flavors of Layton’s top Korean BBQ spots, with must-try dishes, grilling tips, and insider advice on how to make…
Delicious Yellowfin Tuna Poke Recipe for a Fresh and Light Meal
This irresistible Yellowfin Tuna Poke recipe is fresh, light, and full of flavor. This no-cook dish is perfect as a main course or appetizer.
Unforgettable Whiskey Dinner in Park City: Midwinter Night’s Dram Event This October
This October, elevate your evening at Tupelo in Park City with an extraordinary whiskey dinner featuring High West Distillery’s A Midwinter Night’s Dram. Chef Matt Harris has crafted a four-course…
Local Eatery Closes: Sudden Closure Leaves 40 Employees Jobless
Another Salt Lake restaurant closes this week as the Local Eatery and Bar shuts its doors. Plans are in the works to use the space for private events.
The Battle Over Books in Utah: A Clash for the Future of Freedom
“Books don’t turn kids gay, but banning them just might turn them into adults who can’t think for themselves.” With those words, Rebekah Cummings cut straight to the heart of…
