Food & Drink
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Mazza Cafe at 26: How Ali Sabbah Kept a Salt Lake City Restaurant Alive
Long before Ali Sabbah was a two-time James Beard Award finalist for Best Chef – back in the winter of 2000 – I wrote a review of Mazza. Back then,…
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Utah Dining News: St. Regis Culinary Takeover, Fleming’s Wine Dinner, and Left Fork Grill Closing
Utah’s dining scene has plenty happening this month. The St. Regis Deer Valley will host its Culinary Takeover 2026 with guest chefs Geoffrey Zakarian and Jeff Mauro, Fleming’s prepares a…
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Repeal Bar & Restaurant Review: Jazz, Cocktails, and Small Plates in Salt Lake City
If you are 21 or over, love jazz, libations, and most of all appreciate adventurous cuisine, Chef Joey Ferran’s food is for you and Repeal is the place to find…
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Salt Lake City Dining News: Mazza Marks 26 Years with New Menu Additions
Mazza celebrates 26 years with new menu additions as Salt Lake City’s dining scene also sees a new chef at Bambara, Pasta & Wine Fridays at Park City Culinary Institute,…
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Eva Reopens in Downtown Salt Lake City After Main Street Fire; Bucklin Wine Dinner and Pendry Après Ski Events Announced
Eva has reopened in downtown Salt Lake City after the devastating Main Street fire, while Urban Hill announces a special Bucklin wine dinner and Pendry Park City debuts elevated rooftop…
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Kiitos Brewery Brings Granary Favorites to Sugar House
Located at the corner of 1100 East and Kensington Avenue, this Kiitos has a unique neighborhood vibe that has attracted throngs of new customers, old ones, and new neighbors.
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Hearth and Hill Sugar House Restaurant Review | Salt Lake City
Hearth and Hill Sugar House brings the menu depth and design confidence of its Park City sister to Salt Lake City. From Cheddar Biscuits and Chef’s Crudo to Scallop Saffron…
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Deer Valley Launches Corduroy Lunch Club as Park City Wine Fest and New SLC Pizza Spot Arrive
Deer Valley is rethinking first tracks with a new noon rope drop, giving skiers freshly groomed corduroy without the early alarm. Meanwhile, Park City prepares for a spring wine festival…
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New Salt Lake City Food Events: Sushi by Boū, Cucina Wine Dinner & Yamato Ramen Pop-Up
Salt Lake City’s dining scene is heating up with three standout events: Sushi by Boū brings its nationally known omakase experience to downtown, Cucina hosts a late-February wine dinner, and…
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Valentine’s Day Prix-Fixe and Special Menus at Salt Lake Restaurants
Salt Lake restaurants are offering Valentine’s Day prix-fixe menus and special dishes designed for a celebratory night out. From refined, chef-driven tasting menus to seasonal specials with optional wine pairings,…
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Log Haven Under New Ownership, Plus Slopeside Sets at Deer Valley and Utah’s 2026 James Beard Semifinalists
Log Haven Under New Ownership Big news from the owners of award-winning Log Haven Restaurant. Log Haven Restaurant, the iconic and beloved dining destination nestled in Millcreek Canyon, announces the…
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New Restaurants and Reopenings in Utah
Las Vegas–based Pinkbox Doughnuts has opened its first Northern Utah location in American Fork, bringing more than 70 handcrafted doughnut varieties to Utah County. The opening is part of a…
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When Main Street Burned: The Aftermath of the Salt Lake City Fire That Hit Downtown Bars
Fire doesn’t respect zoning, property lines, or even the most popular block on Main Street. On the evening of Monday, August 11, 2025, a blaze that began around 8:40 p.m.…
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Hotel Thaynes Offers Affordable Dining in the Heart of Park City
There’s no shortage of luxurious destination hotels and resorts in and around Park City and Deer Valley. But if you’re looking for a centrally located, boutique-style hotel with free parking…
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Winter Dining in Utah: Tupelo Park City Cocktails, Hyatt Regency SLC Chalet Dining, and Flanker’s Zero-Proof Menu
From winter cocktails in Park City to alpine yurt dining above downtown Salt Lake City, restaurants across Utah are leaning into the season with menus designed for colder nights. This…
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January Food Events in Utah: Wine Tastings, Little Chefs Classes, and Family-Friendly Dining
From midweek wine tastings in Sandy to hands-on cooking classes for kids at Deer Valley Resort, January brings a mix of adult and family-friendly food experiences. Add in kids-eat-free dining…