Food & Drink
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Valentine’s Day Prix-Fixe and Special Menus at Salt Lake Restaurants
Salt Lake restaurants are offering Valentine’s Day prix-fixe menus and special dishes designed for a celebratory night out. From refined, chef-driven tasting menus to seasonal specials with optional wine pairings,…
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Log Haven Under New Ownership, Plus Slopeside Sets at Deer Valley and Utah’s 2026 James Beard Semifinalists
Log Haven Under New Ownership Big news from the owners of award-winning Log Haven Restaurant. Log Haven Restaurant, the iconic and beloved dining destination nestled in Millcreek Canyon, announces the…
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New Restaurants and Reopenings in Utah
Las Vegas–based Pinkbox Doughnuts has opened its first Northern Utah location in American Fork, bringing more than 70 handcrafted doughnut varieties to Utah County. The opening is part of a…
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When Main Street Burned: The Aftermath of the Salt Lake City Fire That Hit Downtown Bars
Fire doesn’t respect zoning, property lines, or even the most popular block on Main Street. On the evening of Monday, August 11, 2025, a blaze that began around 8:40 p.m.…
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Hotel Thaynes Offers Affordable Dining in the Heart of Park City
There’s no shortage of luxurious destination hotels and resorts in and around Park City and Deer Valley. But if you’re looking for a centrally located, boutique-style hotel with free parking…
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Winter Dining in Utah: Tupelo Park City Cocktails, Hyatt Regency SLC Chalet Dining, and Flanker’s Zero-Proof Menu
From winter cocktails in Park City to alpine yurt dining above downtown Salt Lake City, restaurants across Utah are leaning into the season with menus designed for colder nights. This…
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January Food Events in Utah: Wine Tastings, Little Chefs Classes, and Family-Friendly Dining
From midweek wine tastings in Sandy to hands-on cooking classes for kids at Deer Valley Resort, January brings a mix of adult and family-friendly food experiences. Add in kids-eat-free dining…
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Central by Saffron Valley Opens With a Train-Themed Indian Dining Concept
Central by Saffron Valley has opened in the former Stanza space with a train-themed dining concept inspired by India’s railway era. The restaurant pairs bold design with a broad menu…
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BTG Wine Bar and Its Expansive Wine-by-the-Glass Program
BTG Wine Bar offers one of Utah’s more expansive wine-by-the-glass programs, with pours and flights spanning traditional and lesser-known regions. From accessible daily options to curated tastings led by a…
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Utah Food News: La Casa Del Tamal Opens Downtown, Park City Creamery Sold, Sundance Adds Library Bar
A second location of La Casa Del Tamal has opened in Salt Lake City’s Post District, bringing its full menu of traditional Mexican dishes downtown. The opening comes alongside other…
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Utah Food & Hospitality News: Ritual Chocolate Partners With Deer Valley, Cena Reopens, Flower Child Expands
Utah’s food and hospitality scene sees several notable developments this winter, including a new Ritual Chocolate partnership with Deer Valley Resort, the reopening of Cena Ristorante at The Chateaux Deer…
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Utah’s Pop-Up Dining Scene: From Ramen Nights to Secret Pizza Drops
Some pop-ups disappear after one night. Others sell out in minutes and develop near-mythical followings. From ramen flown in from Japan to pizzas that vanish almost instantly, Utah’s pop-up dining…
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Utah Dining News: Michelin-Starred Chef, Urban Hill NYE, Beast From the East
A Michelin-starred chef is headed to Deer Valley, a New Year’s Eve menu is drawing attention at Urban Hill, and a familiar sandwich shop has quietly expanded. Here’s what’s happening…
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Christmas Turkey Tips From Two Top Utah Chefs
Every Christmas table has a turkey, but not every turkey is worth remembering. Two Utah chefs share how they approach the holiday’s most demanding dish, and why tradition alone is…
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New Utah Dining: Mama Bird Opens, Stein Eriksen Adds Burger Bar, Hyatt Unveils Holiday Offerings
A new restaurant has opened in Jordan Landing, a familiar Deer Valley favorite is trying something different this ski season, and a downtown hotel is leaning into the holidays with…
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Weller’s Bistro Brings German Comfort Food to Ogden
Weller’s Bistro has expanded to Ogden, bringing the German comfort food and warm hospitality that made its Layton location a local favorite. With generous portions, weekly specials, and a menu…