Food & Drink
-
Davis Dining Deals: Budget-Friendly Eats in Davis County
Utah’s Davis County – with its overabundance of chain restaurants – isn’t known for culinary hotspots. However, if you take the time to scout out Davis County’s independent eateries, you’ll…
-
Utah Restaurant News: Laziz Opens in Sugar House, Provisions Closes
Utah’s dining scene sees both growth and change as Laziz Kitchen opens a new location at Sugar House Station, Provisions closes after 12 years, and Deer Valley Resort announces a…
-
Indian Food Fair Returns to Liberty Park in Salt Lake City on August 15, 2026
The 7th Annual Indian Food Fair returns to Liberty Park on August 15 with authentic cuisine, cultural performances, and local vendors. Plus, WasteLess Solutions announces its Second Chance Dance fundraiser,…
-
‘Mina Ristorante Siciliano Review: One of Salt Lake City’s Best Italian Restaurants
Well, three-plus months after opening, I’d say mission accomplished! Mina is a joy to dine at, with outstanding Italian food and drink paired with one of the friendliest and outgoing…
-
Utah Dining News: Tupelo Summer Menu, Market Street Grill Closing & Forum Fest
Tupelo introduces its summer menu in Park City, Market Street Grill announces the closure of its downtown location, and Forum Fest returns with food, music, and family activities.
-
A Perfect Night in Downtown Salt Lake City: Little America, Beerhive, and STK
Staycations in one’s own town always sounded to me like something old, feeble, and tired couples do. For younger people, adventure has always seemed to inhabit the other side of…
-
What’s New in Park City: Pride Celebrations, Summer Markets, and a Culinary Power Move
Park City’s summer season is underway with Pride Month specials at local restaurants, the return of the Park Silly Market, and a major culinary announcement as longtime Utah chef Phelix…
-
Why Utah Loves Dirty Soda: The Story Behind the State’s Sweetest Craze
Why would a state known for avoiding coffee create one of America’s most successful beverage trends? Why would people willingly add cream and flavored syrups to drinks that already contain…
-
Father’s Day Dining Guide: Steaks, Brunches and Whiskey Across Utah
When you remember all of the things your dear old dad did for you and keeps doing for you, don’t you think you at least owe him a nice meal…
-
From Pioneer Park to Park City: Summer Food, Drinks and Fun Across Utah
Summer is in full swing across Utah with the return of the Downtown Farmers Market, a lineup of wine and Pride-themed events at Tracy Aviary, and weekly Sushi Nights at…
-
Fogo de Chão Salt Lake City Review: When Friendly Service Isn’t Enough
The restaurant itself felt polished in that distinctly corporate way, where every detail seems carefully planned. We sat outside near a large fire feature on the patio while dance music…
-
Utah Farmers Markets Open for Summer as Deer Valley’s Fire & Flavor Festival Returns
From open-fire cooking at Deer Valley’s Fire & Flavor Festival to farmers markets in Salt Lake County and Ogden, Utah’s summer food season is underway with fresh produce, local vendors,…
-
Pizza al Taglio Arrives in Salt Lake City at Via Veneto Pizzarium
Pizza al taglio, one of Italy’s most beloved street foods, has arrived in Salt Lake City. Via Veneto Pizzarium serves authentic Roman-style pizza by the slice, featuring airy, long-fermented crusts…
-
New Sunday Brunches to Try in Salt Lake City This Summer
New Sunday brunch experiences are launching in Salt Lake this summer. Log Haven debuts its first-ever brunch service in Millcreek Canyon, Hyatt Regency brings back its rooftop Chef’s Garden Table,…
-
Park City’s Biggest Outdoor Dinner Party Returns: Savor The Summit 2026
Park City’s iconic Savor The Summit returns June 27, transforming Historic Main Street into one long communal dinner table with gourmet food, cocktails, and live music. Plus, fresh oyster pop-ups…
-
Why Restaurants Like Mazza Are Disappearing
Across Salt Lake City, luxury restaurants continue to open. High-end dining rooms remain packed. Investors continue buying buildings in formerly quirky neighborhood districts. Chains increasingly move into areas once dominated…