Restaurant Reviews
-
La Casa Del Tamal Expands to Downtown Salt Lake City
The new Casa is eye popping beautiful, a spacious restaurant with a separate bar-lounge adjacent to the dining room. Compared to the West Valley location, the downtown spot has a…
-
Table 25 Restaurant Review: From Promising Newcomer to an Ogden Favorite
During the first visit – nearly five years ago – there were hits and there were misses. But I really liked the vibe of Table 25 and saw that it…
-
Davis Dining Deals: Budget-Friendly Eats in Davis County
Utah’s Davis County – with its overabundance of chain restaurants – isn’t known for culinary hotspots. However, if you take the time to scout out Davis County’s independent eateries, you’ll…
-
‘Mina Ristorante Siciliano Review: One of Salt Lake City’s Best Italian Restaurants
Well, three-plus months after opening, I’d say mission accomplished! Mina is a joy to dine at, with outstanding Italian food and drink paired with one of the friendliest and outgoing…
-
A Perfect Night in Downtown Salt Lake City: Little America, Beerhive, and STK
Staycations in one’s own town always sounded to me like something old, feeble, and tired couples do. For younger people, adventure has always seemed to inhabit the other side of…
-
Father’s Day Dining Guide: Steaks, Brunches and Whiskey Across Utah
When you remember all of the things your dear old dad did for you and keeps doing for you, don’t you think you at least owe him a nice meal…
-
Fogo de Chão Salt Lake City Review: When Friendly Service Isn’t Enough
The restaurant itself felt polished in that distinctly corporate way, where every detail seems carefully planned. We sat outside near a large fire feature on the patio while dance music…
-
Pizza al Taglio Arrives in Salt Lake City at Via Veneto Pizzarium
Pizza al taglio, one of Italy’s most beloved street foods, has arrived in Salt Lake City. Via Veneto Pizzarium serves authentic Roman-style pizza by the slice, featuring airy, long-fermented crusts…
-
The New Inn at Sundance and Tree Room Honor Robert Redford’s Legacy
Throughout the Inn are artifacts, memorabilia, and personal treasures from throughout Redford’s life, including a vintage blue Honda 350 motorcycle that he was often seen cruising Provo Canyon on.” Meanwhile,…
-
Momomaru Sushi Review: Salt Lake City’s New Destination for Japanese Hand Rolls
A new Salt Lake City sushi spot is drawing crowds with Japanese-style hand rolls served fresh, fast, and warm, offering a more intimate and interactive take on traditional sushi.
-
El Puerto in Sandy Brings Authentic Veracruz Cooking and a 3-Generation Mole to Utah
Their culinary roots go back more than 30 years in Veracruz, where the restaurant tradition began with the grandmother, continued with the mother, and is now carried forward by the…
-
STK Steakhouse Salt Lake City Happy Hour Review: Affordable Dining at a High-End Steakhouse
Ever since ST K Steakhouse SLC opened the day after Christmas in 2023, I’ve been intrigued and have wanted to go there. The prices, however, kept me away.
-
Sushi by Boū Review: Speakeasy Omakase Experience Opens in Salt Lake City
Sushi by Boū is known for its speakeasy vibe, and to enter the small restaurant in the historic Peery Hotel, guests walk through a false bookcase in the Peery Hotel…
-
Where to Eat Easter Brunch in Salt Lake City and Park City 2026
Regardless of your religion – or lack thereof – Easter Sunday is always a great excuse to get together to break bread with friends and family. From Easter Brunches to…
-
Mazza Cafe at 26: How Ali Sabbah Kept a Salt Lake City Restaurant Alive
Long before Ali Sabbah was a two-time James Beard Award finalist for Best Chef – back in the winter of 2000 – I wrote a review of Mazza. Back then,…
-
Repeal Bar & Restaurant Review: Jazz, Cocktails, and Small Plates in Salt Lake City
If you are 21 or over, love jazz, libations, and most of all appreciate adventurous cuisine, Chef Joey Ferran’s food is for you and Repeal is the place to find…