September Social @ WB’s Eatery Every month, WB’s Eatery in Ogden hosts a fun and informative social event co-hosted by Salt Baked City magazine, Utah in the Weeds podcast, Human Nature Medical & Wellness, and Kind Buds. The September social will take place on Wednesday, September 29th, with doors opening at 5:30 p.m. September’s social includes stand-up comedy with … [Read more...]
Heirloom Flavors and End of Life Tour
Heirloom Flavors at Caffe Molise A lot of eateries tout “farm to table” menu items. But at Caffe Molise, the owners are serious about it and don’t mind getting their own hands dirty. Fred Moesinger and Aimee Sterling, the husband and wife owners behind Caffe Molise and BTW Wine Bar, serve up heirloom, organic produce at both businesses that come directly from their farm to … [Read more...]
The End of Summer Foodie Events in Utah
Pago + Communal Brands Wine Dinner For the first time in more than a year, Pago owner Scott Evans invites guests to a wine dinner on Thursday, September 9th featuring special guest Melissa Saunders, Master of Wine and owner of Communal Brands. Says Evans, “Based out of NYC, Melissa brings sustainable wines into the US from Italy, New Zealand, France and more. Small production, … [Read more...]