Utah restaurants
Organic Produce is on the Menu at Meditrina, and it’s Grown Right in the Chef’s Garden.
Take a tour through Meditrina’s organic garden and see how it presents on your plate.
Toscano Hires New Executive Chef
Toscano brings Jason Hammett on as their new executive chef. Jason brings a wealth of experience to this premier Italian restaurant.
Inaugural Salt Lake Food & Wine Fest
The Salt Lake Area Restaurant Association presents the first ever Salt Lake Food & Wine Fest.
How to Open a Farm-to-Table Restaurant Among Suburban Chainstores
How to build a kitchen/garden restaurant in the cookie-cutter, chainstore-saturated suburbs.
Just in Time for Valentine’s Day – Restaurant Picks from SLC’s Top Food Bloggers
Katelyn Moss: New: The Protein Foundry: Being a person who loves to stay active and fit, I’ve been obsessed with The Protein Foundry ever since its opening one year ago.…
Porcupine Pub renovates Historic Utah Fire Station No. 8
160-year-old fire station continues to thrive with new owners.
Your Favorite Lost Restaurant
Utah Stories wants to hear about your favorite shuttered restaurant and why you loved it.
