Utah Bites
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Border Grill-Style Southwestern Chicken
Border Grill-Style Southwestern Chicken – grilled boneless chicken breast marinated with jjalapeños, lime juice, garlic, and black pepper.
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Like a Rising Phoenix: A First Look Fenice Mediterranean Bistro
Fenice Mediterranean Bistro opened to the public this Wednesday, in the small but inviting space that was previously home to Fireside on Regent
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Happy Anniversary to Wasatch Brewery
On October 22, 2021 Wasatch Brewery turns 35 years old and celebrates with throwback prices for draft beers ($3.50 for 12 ounce drafts) and giveaways
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Hallowine, Ladies Night and Trick or Treat Tastings
Hallowine at Hoof & Vine Midvale’s Hoof & Vine Modern American Steakhouse will host a “Hallowine” pairing event Tuesday through Thursday, October 26-28, 2021 featuring a four-course dinner with Dark…
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Cataplana Mussels & Clams
When our family lived in Spain, I recall seeing seafood dishes served in restaurants in a vessel called a cataplana. They are made of copper and, not surprisingly, are clam-shaped,…
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LIKE FINE WINE: The Copper Onion is Aging Beautifully
Eleven years ago I wrote in a review that The Copper Onion was this city’s “best new restaurant.” Well, it’s not new anymore but The Copper Onion is aging beautifully,…
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35 Years of Wasatch Beers, Haunted Haven, Hearth & Hill Expanding to SLC
Wasatch Brewery Celebrates 35th Anniversary. Haunted Haven Returns to Log Haven. Park City’s Hearth & Hill to Expand to SLC.
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Spicy Rice Cakes with Chicken
Spicy rice cakes with chicken is a spicy stir-fried rice dish that everyone seems to enjoy.
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An End of Summer Italian Rosé
Masseria Li Veli Primerose is an inexpensive, but hearty and delicious Rosato that nicely bridges the transition from summer to fall. Try it with light cheeses, appetizers and simple fish…
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A SUPERB SPOT TO DINE ABOUT: An Enchanted Evening at Ghidotti’s
Ghidotti’s specialty is Italian cuisine, serving pizzas, pastas, appetizers, soups, salads and entrees that are surprisingly fair-priced for a place this opulent in an expensive ski town.
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A Beautiful Tuscan Red Wine
Le Volte dell’Ornellaia 2019 is a beautiful Tuscan red wine. It is versatile enough with good acidity and is perfect for Thanksgiving dinner.
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Baked Rigatoni with Tomato Sauce
Here is my version of baked rigatoni with rich tomato sauce. This hearty and cheesy dish is one of these truly comfort foods everyone loves.
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This Fall Mountain Dining, Beer, and Thanksgiving Dinners
Deer Valley Resort restaurants return. Squatters Hop Rising: Now Hazy. Thanksgiving at The Grand America Hotel.
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SKEWERED! A Visit to Beirut Cafe for Kababs, Gyros, & More
At Beirut Cafe in Murray I found authentic Middle Eastern flavors along with Middle Eastern hospitality, kindness and wallet-friendly prices.
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Russiz Superiore Cabernet Franc
Aged for 12 months is French oak barriques and an additional 6 months in the bottle, this Cabernet Franc is complex and well-structured, not to mention age-worthy.
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Rosemary Chicken Skewers
Thick sprigs of rosemary make perfect skewers for grilling foods like meat, chicken, shrimp and such, imparting subtle hints of rosemary along the way. You just strip off some of…