Mazza Launches Weekly Pop-Up Lunches with Fresh Sandwich Specials
Mazza Unveils Exclusive Friday Pop-Up Lunches: Fresh Sandwiches, Sides, and Drinks! Starting February 21, Mazza is serving up limited-time lunch…
Kiitos Brewing Releases the First 100% Fonio Beer in the U.S., Expands to Sugarhouse
Kiitos Brewing Shakes Up the Craft Beer Scene with the First 100% Fonio Beer in the U.S.! This light, crisp,…
Utah Lawmakers Move to Block Public Records Access—And Make You Pay for It
Utah lawmakers are attempting to gut your right to know—slamming the door on public records and making sure you foot…
Is Utah Really That Weird? Locals Weigh In on Fitting In (or Not)
“Help! I’m new to Utah—where do I find non-weird people?” That innocent question sparked an online firestorm, revealing just how strange (or just unique?) Utah really is. From cryptic social…
Inside Salt Lake City’s Best Watch Repair Shop: Restoring Rare and Luxury Timepieces for 80 Years
Deep in Salt Lake City, there’s a tiny shop where time never truly stops. For 80 years, Fankhauser Jewelry has been restoring rare and luxury watches that others deem unfixable.…
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Matteo Ristorante Takes Over Downtown SLC with Elevated Italian Dining
Olive Garden is out, and upscale Italian is in! Matteo Ristorante has taken over downtown SLC, bringing next-level pasta, bold flavors, and a wine list that puts the old breadsticks-and-salad routine to shame.
Utah’s Culinary Scene Shines: James Beard Nominees, Red, White & Snow, and Tea Zaanti’s Anniversary
Utah’s culinary scene continues to thrive with the announcement of the 2025 James Beard Award nominees, highlighting the state’s top…
Snowbasin Resort Tap Takeover: Craft Beer, Live DJs & Aprés-Ski Mayhem!
Snowbasin Resort cranks up the après-ski scene with its Tap Takeover, featuring craft beer from legendary local breweries, live DJs,…
Wild, Romantic, and Unexpected: Utah Stories Writers Reveal Their Most Memorable Dates
From moonlit motorcycle rides and spontaneous road trips to unexpected twists and romantic surprises, our writers reveal their most memorable…
The Valentine’s Day Gift Guide: What Utahns Are Giving (and Getting) This Year!
Utah’s Valentine’s Day Gifts: This year, Utahns are stepping up their gift game with unique, locally crafted treasures, thoughtful surprises,…
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Utah’s Homeless Crisis: Repeating California’s Mistakes?
Salt Lake City’s homeless crisis isn’t just growing—it’s spiraling out of control. Millions are being funneled into so-called solutions, yet…
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The Yellowstone Effect on Utah Economy
Did Yellowstone bring a resurgence of the Western Film genre to Utah? Pouring money and jobs into Utah’s economy, Kevin…
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food & drink
Mazza Launches Weekly Pop-Up Lunches with Fresh Sandwich Specials
Mazza Unveils Exclusive Friday Pop-Up Lunches: Fresh Sandwiches, Sides, and Drinks! Starting February 21, Mazza is serving up limited-time lunch specials available for pre-order and pickup only. Get ready for…
Kiitos Brewing Releases the First 100% Fonio Beer in the U.S., Expands to Sugarhouse
Kiitos Brewing Shakes Up the Craft Beer Scene with the First 100% Fonio Beer in the U.S.! This light, crisp, and gluten-free brew is turning heads, and while more is…
Matteo Ristorante Takes Over Downtown SLC with Elevated Italian Dining
Olive Garden is out, and upscale Italian is in! Matteo Ristorante has taken over downtown SLC, bringing next-level pasta, bold flavors, and a wine list that puts the old breadsticks-and-salad…
Utah’s Culinary Scene Shines: James Beard Nominees, Red, White & Snow, and Tea Zaanti’s Anniversary
Utah’s culinary scene continues to thrive with the announcement of the 2025 James Beard Award nominees, highlighting the state’s top chefs, restaurants, and bars. Meanwhile, the Red, White & Snow…