Search results for: “farm “
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What Happened to the Sugar House Farmers Market?
What farmers market customers don’t see are the countless hours of volunteer labor that bring such events to life. But sometimes that energy and enthusiasm simply runs dry.
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From Farm to Table: The Bangerter Family’s 122-Year Journey in Utah Agriculture
Bangerter Farms has seen its share of challenges over the last 122 years. The challenges that come with modern farming may be different than they were in the Great Depression…
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The Legacy of Ogden’s Farmers Market
Every Saturday during the summer, the Farmers Market transforms Historic 25th Street in Ogden. The street comes alive with the smell of good food, the sight of colorful produce, and…
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Fresh Simple Greens: A Year-Round Farming Marvel in Huntsville, Utah
After two-and-a-half years in business, patience and persistence are paying off for Fresh Simple Greens. Orders continue to increase — from customers who buy direct and rave about the crisp,…
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Downtown Farmers Market, Pago Turns 15, Cinco de Mayo Dinner at Franck’s
The Downtown Farmers Market will open June 1. Pago is celebrating a 15th anniversary this month with special wine dinners. Franck’s is hosting a Cinco de Mayo celebration on May…
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Ogden Farmers Market, Summer Brews at Squatters & Wasatch, Living Traditions Festival
The Farmers Market in Ogden makes a return on 25th Street. Squatters and Wasatch premieres summer brews. The Living Traditions Festival comes to Washington Square and Library Square.
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Farm Wine Dinner at Tupelo, Easter Brunch at Franck’s, La Colombe Coffee Lounge
Park City’s Tupelo is hosting a Antiquum Farm Wine Dinner. Franck’s, in Holladay, is offering an Easter Brunch. The Taste of Luxury Dining Series continues at Deer Valley Resort with…
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Raw Milk Controversy Affects Local Utah Farms
Raw milk is in high demand and is also highly regulated. The key is finding the right balance to provide safety while allowing access to a product people want.
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Something Fishy in Farmington: WildFin Opens in Station Park
The newest addition to Station Park in Farmington is a fish and seafood restaurant. Along with fresh Pacific Northwest meats, fish, and produce, they serve regional beers and wine.
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The Gateway Winter Farmers Market, Omakase Experience at Lodge at Blue Sky, New Menu at Laurel
The Downtown Winter Farmers Market is at The Gateway every Saturday from 10am to 2pm, The Lodge at Blue Sky is offering a test kitchen event during the Sundance Film…
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Bears Ears Farms: Connecting with the Earth and Community
Bears Ears Farms is the largest hemp producer in the state. Owner, Jana Bailey, is a 4th generation farmer in Blanding, where they seek to honor the land and the…
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Slam Dunk Menu @ Flanker, Downtown Farmer’s Market to Honor Jorge Fierro, and Mandarin’s Woktoberfest
Flanker Kitchen + Sporting Club rolls out a special Slam Dunk menu for Jazz fans, Dowtown Farmers Market honors Jorge Fierro, and Bountiful’s Mandarian is celebrating Woktoberfest.
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Punk Rock Farmer Dinner, Sunday Savings, and Old Jews Telling Jokes
Punk Rock Farmer Dinner, Sundays at Urban Hill, and Old Jews Telling Jokes.
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Hildale’s Finney Farm: A Family Farm
This family farm hosts visitors from around the globe and specializes in raw milk, butter, cream, cheese, and small-batch frozen yogurt.