Utah Bites

More Feldman’s to Love, Breakfast with the Birds and More Foodie News

Summer Dinners on the Deck at Deer Valley Resort, Feldman’s Deli expands its hours, breakfast with the birds, and Sundance Supper Club Series.


Summer Dinners on the Deck @ DV

Deer Valley Grocery-Cafe at Deer Valley Resort is hosting a series of specially curated culinary experiences this summer called Summer Dinners on the Deck. Dinner will be served every Friday and Saturday evening, beginning on July 8th, on the deck at Deer Valley Grocery-Cafe, from 6 to 9 p.m. through August 27, 2022.  

Upcoming dinner themes include Lakeside Paella – a family-style dinner experience featuring an eight-foot, imported paella pan paired with Spanish wine, a Crab Boil featuring High West Whiskey, Taste of Italy, Toast to New England, Live Fire Cedar Plank King Salmon, Jambalaya featuring a smoked whole alligator paired with local Utah IPAs, and other specially themed dinners. Reservations are not required and seating is first come, first served. For questions please call 435-615-2400. 

Expanded Hours @ Feldman’s Deli

Lovers of outstanding Jewish-style deli fare will be thrilled to know that Feldman’s Deli has returned to normal business hours, having had to cut back during the heart of the pandemic. 

Feldman’s has resumed dinner service and is now open from 8 a.m. to 8 p.m., Tuesday through Saturday. Their dining room is open and Feldman’s also has online ordering. In addition, you may also call 801-906-0369 to place your order and provide your CC info over the phone. That’s more Feldman’s to love! 

Breakfast with the Birds

Due to the pandemic, it’s been a few years since Tracy Aviary last held its family-friendly event, Breakfast with the Birds. But according to the good folks at the Aviary, “We’re excited to welcome everyone back safely. Breakfast with the Birds 2022 will again be a lively morning at Tracy Aviary: breakfast buffet, hands-on nature activities for the kids, up-close bird encounters, and live music.”

“This fundraiser supports our education programs, which reach thousands of children each year through interactive exhibits, camps and classes, and hands-on experiences in classrooms and neighborhoods across the Wasatch Front. Your ticket includes entrance to the Aviary grounds for this event, food, and beverages.”

Breakfast with the Birds takes place at Tracy Aviary on June 25, 2022, from 8 to 11 a.m. Tickets are $60/adults and $25/children 2 to 18. Kids under 2 are free. To purchase tickets online, click here

Sundance Supper Club Series

This summer, Sundance Resort will present a special Sundance Supper Club Series of distinctive dining experiences combining incredible cuisine and breathtaking views. 

The Supper Club Series kicks off on June 25th from 5 to 8 p.m. with the Elk Meadows Pig Picnic. The menu includes a slow-roasted whole hog with a variety of sauces, marinated zucchini, Dinosaur kale Caesar salad, apple & kohlrabi slaw, cheddar corn spoon bread, creamy potato salad with lemon & dill, plus desserts. The Pig Picnic will be reprised again on July 30th and the cost is $150 per guests, not including beverages. Drinks will be available for purchase at the event bar. 



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Food writer Ted SchefflerOriginally trained as an anthropologist, Ted Scheffler is a seasoned food, wine & travel writer based in Utah. He loves cooking, skiing, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers.

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