ABERFELDY GOLDEN HOT CHOCOLATE GIFT SET

Reward and delight loved ones with The ABERFELDY’S Golden Hot Chocolate Gift Set that includes all you’ll need to make the Golden Hot Chocolate at home, plus some additional goodies.

Ted Scheffler

November 27, 2020

If you’re looking for the perfect holiday gift for your favorite Scotch Whisky lover, ABERFELDY has just the thing. And if he or she also loves hot chocolate, even better!

Why not reward yourself and others for getting through this brain-bender of a year with a warm and comforting glass of Golden Hot Chocolate from ABERFELDY’S holiday-exclusive Golden Hot Chocolate GIft Set.

Or, you could simply purchase a bottle of ABERFELDY12 Year Single Malt Scotch Whisky and add the hot chocolate fixins for a DIY version.

According to the folks at ABERFELDY, “To craft the perfect chocolaty sip, ABERFELDY has partnered with Miami’s Exquisito Chocolates to develop a limited-edition hot chocolate mix that creates a golden, shimmering take on the classic hot cocoa, with notes of honey and vanilla to complement the flavors ABERFELDY 12 Years Old.

Reward and delight loved ones with this gold inspired gift set that includes all you’ll need to make the Golden Hot Chocolate at home, plus some additional goodies outlined below.

750ml bottle of ABERFELDY 12 Single Malt Scotch Whisky
1 6.8oz bag of Limited Edition ABERFELDY Golden Hot Chocolate Mix: a shimmering dark chocolate blend with notes of honey and vanilla
6 ABERFELDY-infused marshmallows
4g of edible gold glitter
2 ABERFELDY mugs
2 ABERFELDY gold drink stirrers
ABERFELDY Golden Hot Chocolate Recipe Card

The ABERFELDY’S Golden Hot Chocolate Gift Set is available for purchase on ReserveBar for $45.

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Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine & travel writer based in Utah. He loves cooking, skiing, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers.

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Sips, Utah Bites, Utah Stories

gift set, hot chocolate

Ted Scheffler

Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine, and travel writer based in Utah. He loves cooking, skiing, music, and reading, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers. Ted is also the author of the Utah Bites newsletter, which is published in partnership with Utah Stories. Before moving to Utah, Ted lived in New York City, and numerous states in the US, as well as in various countries overseas, Spain, Japan, Canada, Brazil, and Mexico. He earned a Master’s Degree in Anthropology from the Graduate Faculty of The New School for Social Research.

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