Food & Drink

Beer Pairing Dinners at Avenues Proper

Avenues Proper will be offering beer pairing dinners on April 24 for a Vegan Cellar Dinner, and on April 29 for their 11th Anniversary Dinner.


The good folks at Avenues Proper will be hosting a couple of intriguing beer pairing dinners this month. 

First, on April 24th at 6 pm Avenues Proper will be doing a Vegan Cellar Dinner with the following menu and pairings: Pretzel Knots paired with 2021 Red Rock Paardebloem; Smoked Corn Ribs with grilled peach salsa and 2017 Uinta Brett Tripel; Butternut Mac & “Cheese” with Intermountain Gourmet mushroom fritters, paired with 2018 Uinta Crimson Tart; and a dessert of Solstice Chocolate Cake with coconut caramel and candied pecans, paired with 2018 Epic Elder Brett #12. The cost for the Vegan Cellar Dinner is $40/food and $25/beer. 

And then on April 29th Avenues Proper will host their 11th Anniversary Dinner with these dishes and pairings: Panzanella paired with Steamy Wonder; Sablefish with pistachio, carrot puree, lemon and dill paired with Whispers of Vesuvius; Lamb Chops with blackberry compote, espresso and microgreens paired with Grand Sláinte; Short Ribs with parsnip puree, Géol reduction, pomegranate, and Tuscan kale with Yacht Rock Juice Box; followed by a dessert of Crème Brûlée with chocolate mousse and candied coconut paired with 2016 Proper Géol. The cost for the 11th Anniversary Dinner is $85/food and $45/beer. 

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