Utah Snowbird Oktoberfest 2021

Utah’s original Oktoberfest is back for 2021. Snowbird Oktoberfest includes a Biergarten offering more than 50 varieties of beer.

Ted Scheffler

August 20, 2021

Good news: Utah’s original Oktoberfest is back for 2021. Snowbird Resort’s annual Oktoberfest celebration dates back to 1972 and it’s a great place to enjoy a wide range of German-style beers as well as many others.

According to the food and beverage team at Snowbird, “The annual festival includes a biergarten offering more than 50 varieties of beer. This includes traditional German-style beers and those made by Utah breweries, including Moab Brewery, Bohemian, Uinta and Squatters. Save a few dollars on beers by reusing your previously-purchased, 1-liter Snowbird Oktoberfest beer stein or mug. Or buy a new mug, keep coming back every year and start a collection — either way. For other libation options, visit the outdoor bar at The Forklift. Oktoberfest food choices include select German favorites, such as bratwurst, weisswurst, sauerkraut, apple strudel, spaetzle, beef rouladen, pretzels and Bavarian roasted almonds. Beer and food are purchased a la carte.”

In addition to beer/bier, Snowbird’s Oktoberfest is a family-friendly affair that includes live music, dancing, the famous Alphorns, a vendors’ market, alpine slide and zip line, carnival games, and much more. Oktoberfest at Snowbird takes place every Saturday and Sunday, including Labor Day weekend, through October 17, 2021.

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Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine & travel writer based in Utah. He loves cooking, skiing, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers.

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Sips, Utah Bites

Events, Oktoberfest, Snowbird Oktoberfest, Utah beer events, utah events

Ted Scheffler

Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine, and travel writer based in Utah. He loves cooking, skiing, music, and reading, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers. Ted is also the author of the Utah Bites newsletter, which is published in partnership with Utah Stories. Before moving to Utah, Ted lived in New York City, and numerous states in the US, as well as in various countries overseas, Spain, Japan, Canada, Brazil, and Mexico. He earned a Master’s Degree in Anthropology from the Graduate Faculty of The New School for Social Research.