Scheff’s Table
Pork Tonkatsu
A very popular dish in Japan is tonkatsu: deep-fried pork cutlets drizzled with katsu sauce. Here is the recipe for pork tonkatsu.
Duck Fat Bucatini Carbonara
In Duck Fat Bucatini Carbonara recipe using duck fat in place of some of the oil would kick up my carbonara considerably.
Easy Pork Carnitas
In this recipe for easy pork carnitas pork is cooked in orange juice and other ingredients, usually served in tacos or burritos.
Spicy Pasta with Mussels
I really love spicy food and pasta and mussels. So I thought: Why not combine three of my favorite things in one dish? The result is this spicy pasta with…
Balti Chicken Vindaloo
I love this spicy Balti-style chicken vindaloo made with a fragrant melange of spices and sharp tang from malt vinegar.
Spiced Cornish Game Hens
This cornish game hen recipe is elegant enough to serve for a special New Year’s Eve dinner, but also delicious any old time.
Marcella’s Spaghetti with Clams
Marcella’s spaghetti with clams is one of my all-time favorites and I’m happy to share it here with you.
Sous Vide Pork Tenderloin
Sous vide cooking is now within reach of most home cooks. Here is a simple recipe for sous vide pork tenderloin.
Creole-Style Barbecued Shrimp
Creole-style barbecued shrimp isn’t barbecued at all. I’m not sure how it got its name, but this shrimp dish sure is delicious!
Bianco’s Chicken Cacciatore
I recently came across a recipe that was much better than any chicken cacciatore I’ve made before. It’s a recipe from Chris Bianco.
Air Fryer Shoestring Fries
For my monthly air fryer recipe, I thought I’d include air fryer shoestring fries this time since they are so easy to make and almost fat-free.
Black Pepper Chicken
Caramelized chicken melds with Vietnamese flavors in this delicious, sweet & spicy black pepper chicken dish that cooks in a mere matter of minutes.
Ma-Po Tofu Noodles
Ma-po (or ma po or mapo) tofu is a signature dish of Chinese Sichuan cuisine, but it’s quite easy to make at home.
Sausage with White Beans
Here is my version of the sausage with white beans. You could use any type of sausage, and just about any kind of bean, too.
Ham Fried Rice
The key to making great fried rice is to cook the rice ahead of time (or use leftover rice) to allow it to dry out a bit so it doesn’t…
Tortellini with Peas & Prosciutto
Tortellini with Peas & Prosciutto is a delicious, rich, creamy pasta dish that is very quick and easy to make.