Utah Bites
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Stanza Mezcal y Mas Dinner
Stanza Italian Bistro & Wine Bar hosts a dinner with the flavors of Mezcal and authentic Mexican cuisine.
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Thanksgiving Dining 2023: Dine-In and Take-Out Thanksgiving Options Galore
Find out where to go for dine-in and take-out options for Thanksgiving this year.
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Pintxos y Libros, Hugo Coffee at SLC Airport, and Eat Drink SLC Fundraiser
Finca Pintxos Bar offers an evening of tequila and tapas, Hugo Coffee opens at SLC Airport, and Eat Drink SLC raises money for nonprofits.
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Spicy Grilled Shrimp Skewers
If you like spicy foods, this modified recipe from Traeger grills is for you. Shrimp are bathed in a garlicky Thai pepper marinade and then quickly grilled, resulting in tender,…
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Windy Ridge Beer Dinner
Park City’s Windy Ridge Cafe is the venue for a 4-course beer dinner in November.
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Fab Fall Flavors: 10 Awesome Autumn Restaurant Dishes
Summer might be over, but Autumn is the best time to discover new dining experiences and new taste sensations.
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Yoga + Brews, Porch’s Weekday Specials, and New Autumn Menu at Cucina
A return of Yoga & Beer to The Gateway, Porch restaurant breaks out new weekday specials, and Cucina Chef Joey Ferran unveils a new Autumn menu.
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Stovetop Seafood “Bake”
An easy way to create an indoor clambake with just a big pot and a stove.
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Stolpman Vineyards Uni
A decadent, rich wine from California’s Santa Ynez Valley. Stolpman Vineyards produces a white wine from a blend of Roussanne and Chardonnay.
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Molto Bene! A First Look at Matteo Ristorante Italiano
Named for owner, Matteo Sogne, Matteo Ristorante Italiano brings a welcome addition of Italian dining to Salt Lake City.
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The Butcher’s Stew
The Butcher’s Stew is a speciality dish from Italy made with whatever cuts of meat the local butcher has on hand. This week’s recipe is easy and adaptable.
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Happy Anniversary Dogajolo Rosso!
Carpineto Wines of Tuscany celebrates 30 years of their signature Dogajolo Toscano Rosso.
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Oh Canada! Eating Our Way Through Quebec
Ted Scheffler takes a trip to Quebec and reports back on the diverse and delicious cuisine he found there. The varied cultures that have settled there influenced the culinary heritage.
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Slam Dunk Menu @ Flanker, Downtown Farmer’s Market to Honor Jorge Fierro, and Mandarin’s Woktoberfest
Flanker Kitchen + Sporting Club rolls out a special Slam Dunk menu for Jazz fans, Dowtown Farmers Market honors Jorge Fierro, and Bountiful’s Mandarian is celebrating Woktoberfest.
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Cassoulet in a Kit
Cassoulet Kits from D’Artgnan gathers ingredients to make a gourmet meal without all the shopping.