Search results for: “Ted Scheffler”
Botany and Booze and More Salt Lake Foodie News
The Spiritual Side of Botany class at Red Butte Garden. Bambara appoints new chef. Fenice Mediterranean Bistro in downtown SLC closes.
Air Fryer Buffalo Wings
With the Labor Day holiday in mind, I’m thinking that healthier air-fried Buffalo-style chicken wings would be a good option. This recipe makes excellent, crispy wings that you’d never know…
“My Veneto” Wine Dinner
On Tuesday, September 27th, Veneto Ristorante Italiano owners Marco and Amy Stevanoni will host a very special and exclusive wine dinner.
GARDEN PARTY Awesome Al Fresco at Nona Bistro
Nona Bistro is an al fresco restaurant with a beautiful, almost magical garden setting that reminds me a lot more of Napa or Sonoma than SLC.
Chicken with White Wine Sauce
Chicken with white wine sauce is a French recipe where the chicken is usually sauteed and then served with a light wine sauce.
Drink Like a Sommelier at Laurel in The Grand America Salt Lake
At Laurel Brasserie & Bar in The Grand America Hotel, certified sommelier and Laurel Beverage Director Mark Moulton invites you to visit the restaurant and enjoy some of his top…
Avenues Street Fair Returns, Where to Brunch in Park City and more
Avenues Street Fair takes place this year on Saturday, September 10th. Brunch on the patio at Tupelo Park City has returned. Gracie’s Farm Roots Dinner at Blue Sky.
THE POWER OF UBUNTU: Zulu Piri Piri Chicken Grille’s Hopeful Mission
Zulu Piri Piri Chicken Grille is embarked on a humanitarian mission that is literally helping to save the lives of young women in Africa.
Festa Italiana SLC Returns, Hogle Zoo Fundraising Gala and More Foodie Events
Festa Italiana SLC Returns to The Gateway. BTG Sommelier Selections Wine Dinner. Hogle Zoo Fundraising Gala. French Country-Style Dinner at Franck’s.
Shrimp & Arugula Penne
Shrimp & Arugula Penne is an easy summertime meal made with shrimp from the freezer, arugula from the garden, parmesan from the fridge, and penne pasta from the pantry.
Inaugural Deer Valley Mountain Beer Festival
The folks up at Deer Valley Resort invite you to sip and sample brews from more than a dozen Utah breweries at the inaugural Deer Valley Mountain Beer Festival on…
POP-UP POWER: Enchanting Epicurean Arthur SLC
A pop-up dining series is being held in SLC this summer called Arthur in the upcoming weekends.
New Bar Bites, Eat Drink SLC Returns and Pinkbox Comes to St. George
Beehive Distilling’s New Bar Bites, Eat Drink SLC Returns. Pinkbox Comes to St. George.
Air Fryer Wiener Schnitzel
This week I took a stab at making air fryer wiener schnitzel and I have to admit that it came out great – really crispy and delicious, using a fraction…
High West Commits $1M to Protect the West
In conjunction with the national release of Park City-based High West Distillery’s Campfire seasonal whiskey, the renowned distillery has announced its Protect the West initiative, a $1 million commitment over…
DELIGHTFUL DECK DINING Deer Valley’s Summer Dinners on the Deck
Through August 27, Deer Valley Grocery-Cafe at Deer Valley Resort is hosting a series of specially curated culinary experiences this summer called Summer Dinners on the Deck.