Search results for: “Utah Beer”
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Bringing Home Bites of The Big Apple
It is, after all, called Utah Bites. However, this week I’m going to deviate from the norm and bring you some tasty snapshots of New York City, where I spent…
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Sip O’ the Week—MidiCi Lemonade
I’ve written about MidiCi here in Utah Bites in the past. It’s one of my favorite pizza spots in SLC. The restaurant looks like a million bucks, even though the…
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Something Fishy—Top-notch Sushi & Izakaya at Layton’s Osaka
Long before the hoards of all-you-can-eat sushi spots invaded Utah, there was Osaka Sushi and Izakaya restaurant in Layton, which has been serving high-quality sushi (not all-you-can-eat) since 2003.…
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Chowder & Powder: Seafood and Snow at Deer Valley Resort
tah may be landlocked, but there is no shortage of seafood to be found here. To wit, it’s hard to walk two blocks without running into a sushi restaurant. And…
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Finding The Fat: A Visit to Bountiful’s Fat Fish
At Fat Fish, it’s sort of the best of all worlds, with Vietnamese pho sitting comfortably on the menu next to sushi & sashimi, bento boxes, and Chinese-style wok entrees…
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Etude Pinot Noir
If you’re in the market for a great holiday gift for a wine lover, or just looking for an excellent red wine to serve with Christmas dinner, I’d consider Etude…
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A PROPER MEAL: Stratford Proper Opens in Sugar House
This month, the Proper crew launched its newest venture: Stratford Proper. It’s a bistro located in the Sugar House space on Stratford Avenue.
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CAFE SOCIETY: Silver Star Cafe is a Hidden Gem
Park City’s Silver Star Cafe is a somewhat hidden gem, situated adjacent to Park City Mountain Resort and Park City Golf Course with spectacular mountain views and excellent food and…
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Frescobaldi Alie Ammiraglia 2017
With holiday celebrations in mind, one of the more interesting and festive libations to come across my desk recently is Frescobaldi Alie Ammiraglia 2017 ($25).
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Pig Out: Pig & a Jelly Jar 3.0
In the beginning there was Pig & a Jelly Jar. And it was good. The original SLC Pig & a Jelly Jar restaurant opened in 2012 and was such a…
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Le Beaujolais Nouveau est Arrivé!
Thursday, November 15th is the official 2018 Beaujolais Nouveau Day – the day when we celebrate the yearly release of France’s Beaujolais Nouveau wine. The arrival of the wine is…