High West Whiskey Lounge & More at Deer Valley

From March 16 through March 19, from 11 a.m. to 4 p.m. the High West Whiskey Lounge returns to Deer Valley Resort by popular demand

Ted Scheffler

March 10, 2023

From March 16 through March 19, from 11 a.m. to 4 p.m. the High West Whiskey Lounge returns to Deer Valley Resort by popular demand. Guests 21-and-over are invited to come and enjoy four days of festivities on the Silver Lake ski beach located mid-mountain at Silver Lake Lodge. On-site will be the vintage High West Airstream Bar, Offset Bier, Camp Chef, Deer Valley’s open-pit fire cauldrons, and live musical entertainment provided by DJ Five.

Attendees will have the opportunity to experience a lineup of High West whiskeys, and an assortment of beers from Offset Bier. Featured cocktails from High West and promotional pieces from High West and Offset Bier will be available to attendees. Photo ID is required for entrance.

Also of interest to libation lovers is Deer Valley Resort’s Brews and Tunes Après Ski Series, which is held on Fridays and Saturdays through April 8th on the outdoor Snow Park Lodge deck and upstairs at the Fresh Tracks Kitchen. Live DJs, cocktails, beer, wine, shot skis, food and more will be available during the Après Ski Series from 2:30 to 5:30 p.m.

FOR MORE RESTAURANT REVIEWS GO HERE.

THIS CONTENT IS FROM UTAH BITES NEWSLETTER.

Subscribe to get the latest Utah Bites news and reviews

webbanki.ru

Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine & travel writer based in Utah. He loves cooking, skiing, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers.

Sips, Utah Bites

High West

Ted Scheffler

Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine, and travel writer based in Utah. He loves cooking, skiing, music, and reading, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers. Ted is also the author of the Utah Bites newsletter, which is published in partnership with Utah Stories. Before moving to Utah, Ted lived in New York City, and numerous states in the US, as well as in various countries overseas, Spain, Japan, Canada, Brazil, and Mexico. He earned a Master’s Degree in Anthropology from the Graduate Faculty of The New School for Social Research.