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The Voice of Local Utah

Enjoy Farm-to-Fork Vegetarian Cuisine and Creative Drinks at Zest Kitchen

September 14, 2017 by Amanda Rock Leave a Comment

Casey Staker, chef and owner of Zest Kitchen & Bar, is proud of his menu that offers dishes and cocktails that look as good as they taste. When you’re known for leading-edge vegetarian cuisine and an ingenious cocktail menu, using local organic produce is key. If you check out Zest’s Instagram feed, you’ll find photos of specials, like fluffy pancakes topped with vibrant … [Read more...]

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