Local Spotlight

viral video: KUTV reporter faints then CNN makes it “news”

News… Really? KUTV reporter faints, then report a six-minute follow up story.

|


News stations love when their stories go viral on YouTube.

When KUTV News reporter Brooke Gram was on the skis reporting on how to cross country ski, then fell hard on the ground, her colleagues were snickering believing she slipped. She didn’t, she fainted. This might have been the end of the story. But not in a world with YouTube. Her original fall has received nearly 5 million views. The oddness of how she continues her report despite her laughing colleagues and how both her subject and the other woman standing there pretend nothing happened, somehow captures Utahns deftness in ignoring the obvious.

 

KUTV News, gave six-minutes to covering their own story about how their own reporter fainted. A doctor was in the house, telling Brooke what a great job she did fainting then getting up. Way to go KUTV, for getting us the important local stories that really matter.

 

Brook then made national headlines getting on CNN’s morning program:

 

Join our newsletter.
Stay informed.


  • Millcreek Farmers Market: Fresh Food and Local Vendors Every Wednesday

    Every Wednesday evening, Millcreek comes alive with fresh produce, artisan goods, and local flavors as farmers and makers gather at the community market.


  • Maddox Ranch House: Utah’s Family-Owned Steakhouse Since 1949

    What started as a single log cabin café on skids grew into one of Utah’s most enduring dining landmarks, now run by the fourth generation of the Maddox family. From house-made rolls with strawberry butter to fresh peach desserts and farm-to-table beef long before it was a trend, Maddox has built its legacy on quality and connection. As times change, the Ranch House continues to balance tradition with innovation, proving why “The Best is None Too Good” still matters after 75 years


  • Historic Main Street Restaurants in Price Get a Modern Revival

    On a quiet stretch of Price’s Main Street, two historic eateries are redefining what it means to honor the past. At Club Mecca, a onetime 24-hour gambling den now serves pub favorites fried in beef tallow, while just doors away, Farlaino’s Cafe dishes up old-world Italian classics in a building unchanged since 1913. Together, they prove that history can taste remarkably fresh.


  • Atlas Tea: Ogden’s Teahouse of Healing and Connection

    After losing her former husband to suicide, Amber Zaugg stood in the middle of Ogden’s relentless noise. What she built next became a refuge for anyone searching for stillness.