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The Voice of Local Utah

Vertical Diner Offers Vegan Cuisine to Salt Lake for over Two Decades

May 5, 2022 by Pamela Manson Leave a Comment

As veganism becomes “demystified,” more people are adopting a plant-based diet More than two decades ago, when Ian Brandt opened his first vegan restaurant, he faced the usual challenges of attracting customers to a new eatery. On top of that, only a tiny percentage of those potential customers were vegans.  “When you eliminate 98 percent of consumers that are eating at … [Read more...]

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