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Utah Stories

The Voice of Local Utah

Cucina After Dark

March 29, 2013 by Ed Kosmicki Leave a Comment

The amber lights of the Cucina Deli in the Avenues now burn a bit later as the restaurant has begun serving candlelight dinner. Cucina is known for its daily offering of breakfast scones and pastries, and comfort food such as meatloaf, teriyaki salmon, egg salad sandwich and pasta salads, all made from scratch and served in generous portions. It has a dedicated following of … [Read more...]

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