Search results for: “Ted Scheffler”
ITALIAN INSPIRATION: A Visit to The Gateway’s New Italian Graffiti
Italian Graffiti restaurant opened at The Gateway a couple weeks ago, in the space that was formerly home to California Pizza Kitchen.
Sippin’ Santa Cocktails Event till the End of 2022 in Downtown Salt Lake
Sippin’ Santa cocktails is an immersive pop-up, running now through December 31st. at HallPass at the Gateway with holiday-themed cocktails.
Marcella’s Spaghetti with Clams
Marcella’s spaghetti with clams is one of my all-time favorites and I’m happy to share it here with you.
Festive Holiday Cocktails from Utah’s Local Distilleries
Here are two recipes for holiday cocktails crafted using spirits from Utah’s local distilleries, New World and Waterpocket Distillery.
CATCH A WAVE … OR TWO Vibrant Mexican Cuisine at Dos Olas
Dos Olas is a bustling, vibrant new addition to the Park City dining scene and one that, judging from the crowds on a busy Monday evening, has already been discovered…
Sous Vide Pork Tenderloin
Sous vide cooking is now within reach of most home cooks. Here is a simple recipe for sous vide pork tenderloin.
Giesen 0% Alcohol Wines
Giesen 0% offers a range of five different award-winning zero-alcohol wines: Riesling, Pinot Grigio, Sauvignon Blanc, Rosé, and Premium Red.
The Giant Ginger Bread Houses in Salt Lake and Park City
Cast & Cut Opens @ Deer Valley New this ski season, Cast & Cut restaurant opens on Thusday, December 15th at Deer Valley Resort – a quintessential mountain seafood and…
POSTCARDS FROM PORTUGAL, PART 2 Sublime Beach Clubs, Algarve, & a Day in Spain
We explore beautiful beach clubs, Algarve in the south of Portugal where we spent the second half of our grand vacation, a day trip to Spain, and then back to…
Creole-Style Barbecued Shrimp
Creole-style barbecued shrimp isn’t barbecued at all. I’m not sure how it got its name, but this shrimp dish sure is delicious!
Daou Bodyguard Red Blend
Any red wine lover would be thrilled to find Bodyguard under the tree on Christmas morning.
Yoga and Beer, Anniversary Dinner and Utah Locals Specials
Every Wednesday, The Gateway brings you Yoga & Beer. Stratford Proper invites you to celebrate their 4th anniversary. Utah Locals’ Specials at The Lodge at Blue Sky.
POSTCARDS FROM PORTUGAL, PART 1 Eating & Drinking in Lisbon & Setúbal
Visiting Portugal, Lisbon and Setúbal, keeping it “real” and eschewing the tweezer food that we can find plenty of right here in Utah.
Bianco’s Chicken Cacciatore
I recently came across a recipe that was much better than any chicken cacciatore I’ve made before. It’s a recipe from Chris Bianco.
Two New Brews From SaltFire Brewing, Salt Lake City
SaltFire recently launched two very special barrel-aged beers that are currently available in the SaltFire bottle shop.
Locally Owned Restaurants that Need Your Help while a Posh New Chain Restaurant Opens in City Creek, Salt Lake City
Help Save Hell’s Backbone Grill in Boulder via GoFundMe. Les Madeleines is closing. AQUA TERRA Steak + Sushi opened at City Creek Center