New Casual Greek Restaurant Opens in Salt Lake City
Salt Lake City welcomes a new Greek restaurant serving up fresh, handcrafted gyros, crisp salads, and homemade pita. Whether you’re dining in or taking a meal kit to-go, enjoy flavors…
Exclusive Macallan Whisky Tasting Near Park City
A secluded yurt near Park City hosts an exclusive Macallan whisky tasting, blending rare single malts, handcrafted cocktails, and flavors like local bison with chokecherry jus, set against a backdrop…
Utah’s Book Bans vs. Mental Health: Are We Missing the Real Crisis Facing Our Kids
As Utah parents debate which books should be banned from schools, an even more dangerous crisis is unfolding—one that’s devastating our children’s mental health. While screens and social media dominate…
Overcrowded Classrooms, Burned-Out Teachers, and Homeschooling: A Deep Dive into Utah’s Education Crisis
Utah’s education system is on the verge of a breaking point. With classrooms bursting at the seams and teachers leaving in droves, a growing number of parents are pulling their…
Mom’s Kitchen: Bold Taiwanese & Cantonese Flavors on State Street in South Salt Lake
Mom’s Kitchen in South Salt Lake serves up an authentic taste of Taiwan and Cantonese cuisine, with dishes that range from spicy cold noodles with peanut sauce to handmade dumplings…
Celeste Bite Food Truck Brings Iconic Italian Favorites Back to Salt Lake City
Celeste Bite brings authentic Italian cuisine back to Salt Lake City with a variety of handmade dishes like Pinza, lasagna, and gnocchi. Located outside Granato’s Deli in Holladay, this food…
Oven-Baked Beef Taquitos Recipe: A Flavorful Twist on Rolled Tacos
Craving a twist on classic rolled tacos? These oven-baked Wagyu beef taquitos are packed with flavor and easy to make! Swap in your favorite filling or enjoy the rich taste…
The St. Regis Deer Valley’s 7452 Bloody Mary Reaches 300,000 Milestone
The St. Regis Deer Valley celebrates a milestone with its 300,000th 7452 Bloody Mary served. Crafted at 7,452 feet, this unique cocktail blends tomato juice, sriracha, and a wasabi-celery foam…
Top Things to Do in Salt Lake City in November 2024
Experience Salt Lake City in November 2024 with our guide to top events, including Thanksgiving volunteer opportunities, holiday markets, cultural festivals, and concerts. Don’t miss out on this season’s best…
Utah Taxing Entities Not Following the Law? Homeowners Fight Back Against Rising Property Taxes
When Utah homeowners opened their tax notices to find shocking increases, they uncovered a deeper issue: a property tax system they say is rigged. Now, they’re fighting back in court,…
Moab’s Haunted Road: Racing the River Witch on Kane Springs
Moab’s River Witch haunts Kane Springs Road, challenging the brave to race her spirit on dark, winding nights. Locals recall eerie tales of a vengeful ghost racing between cattle guards,…
Haunted History of Park City Mines: Ghosts, Legends, and Underground Tunnels
Beneath Park City’s mountain trails, nearly 2,000 miles of abandoned tunnels stretch into darkness—once buzzing with miners, now home to ghostly legends. From tales of the Man in the Yellow…
Sugar House Legendary Millie’s Burgers Passes the Torch to the Next Generation
Millie’s Burgers, a cherished spot in Sugar House for over 40 years, is entering a new era as the next generation takes over. Known for its classic, no-frills burgers and…
Per Noi Trattoria: Classic Italian Dining and Family Tradition on Highland Drive
Stepping into Per Noi Trattoria on Highland Drive feels like a return to the heart of classic Italian dining. From comforting pastas and wood-fired pizzas to a welcoming family atmosphere,…