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The Voice of Local Utah

Padeli’s Street Greek

October 4, 2016 by Andrew Wankier Leave a Comment

It comes as a surprise to think that customizable restaurant food is still considered a relatively new trend. After all, it wasn’t until the late 1970s that the salad bar was finally introduced to Utahns, which is now so ingrained in our culture that it’s hard to imagine a time when they didn’t exist. In the last decade, however, salad bar-style eateries have popped up all over … [Read more...]

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