Toro Ramen Opens in Midvale Through the years, one of Utah’s most talented (and friendly) chefs has been Sunny Tsogbadrakh. He’s been consistently committed to excellence at restaurants such as Mikado, Naked Fish, Ikigai, and more recently, Nikko Sushi & Ramen in Kaysville. Well, now Sunny has partnered with Tony Magsar to open Toro Ramen on Union Park Avenue in … [Read more...]
We’ll Miss You, Mary: Mary Brown Malouf perished in Northern California
We’ll Miss You, Mary You might be wondering about the photo of the pink boots. They were a pair of boots that Mary Brown Malouf owned and loved. In fact, she loved all things pink. 2020 has been a tragic year and this week was no exception. It’s when we learned of the passing of my friend, colleague, and fellow food enthusiast and writer Mary Brown Malouf. She was … [Read more...]
Downtown Farmers Market Goes On!
Cucina Supports Locals & So Can You In addition to fine food and wine for dining in, Cucina Wine Bar now offers online Deli takeout ordering from their website as well as items like pizza kits to take home from talented Chef Joey Ferran. I thought I should share this important message from the good folks at Cucina: a reminder of the importance of supporting local … [Read more...]
Table X To-Go and Cinco de Mayo at Hearth and Hill
Title: Food & Drink 411 Table X To-Go Table X has now incorporated an online ordering system for enjoying Table X cuisine at home. According to the chefs, “To start, we will be offering an artisan bread box including 2 loaves of bread (one sourdough and one rotating selection), 4 oz of our house made butter, and a jar of local honey from Keeper of the Bee. We will also … [Read more...]