I’m taking this week off from writing about takeout and curbside restaurant meals since I actually ventured to a restaurant to dine in-house for the first time in more than three months. Ironically, the restaurant I chose to visit this week happens to also be one of the last I wrote about before the pandemic hit and local restaurants closed. The restaurant is Nohm. There … [Read more...]
Dishes for Dad – Where to Dine on Father’s Day
While many local restaurants are still closed for in-house dining due to COVID-19 restrictions, a few have reopened and will be welcoming guests for Father’s Day lunches, brunches and dinners this weekend. Here’s a handful of dad-worthy dining destinations. A terrific spot to celebrate Father’s Day - and to enjoy sensational views along with exceptional food and drink - … [Read more...]
Crispy Catfish Fry
I love the Southern tradition of the Friday (or Saturday) night fish fry. Here is a recipe for super crispy fried fish that uses a cornmeal coating rather than a flour-based batter. Try it and I think you’ll love it. Even kids really like the crisp, crunchy fish nuggets. Ingredients: 1 cup whole buttermilk 1 Tbsp Worcestershire sauce 1 Tbsp hot sauce, such as … [Read more...]
Tupelo Park City to Open Afterword in Heber
Tupelo Park City to Open Afterword in Heber Tupelo Park City Chef Matthew Harris and his talented team will unveil an exciting new farm-to-table dining experience on July 1, 2020 when they open Afterword by Tupelo Park City in Heber. It will be located in the historic Main Street brownstone built in 1888 that previously housed Main Street Social and will offer ample dining on … [Read more...]
Caffe Molise Patio Drinks
Caffe Molise recently reopened for dine-in dinner service, all “masked and gloved and scrubbed,” and also offers curbside takeout. Reservations are recommended, but not required. Caffe Molise is a large, multi-level restaurant so there’s plenty of room to spread out and enjoy owner/chef Fred Moesinger’s signature Italian cuisine. Also recently reopened is the Caffe Molise … [Read more...]
Tales of Takeout – Takeout Tryout #7: Log Haven
The mission to explore takeout dining during Utah’s COVID-19 restaurant closures and reopenings continues. This week, we dropped by Log Haven restaurant in Millcreek Canyon for curbside pickup. The Log Haven dining rooms, deck and patio are open for safe, socially distant in-house dining if you’d prefer to eat at the restaurant. It’s a good choice, especially given the … [Read more...]
Foolproof Bake & Grill BBQ Chicken
Most of us have encountered problems with BBQ chicken on the grill. Too often, the skin burns and oozes fat onto the fire causing flare ups and more burning. By the time the chicken is cooked through enough to eat, it usually looks like a burnt mess. Here’s an easy solution: I cook the chicken first in the oven, and then just finish it off on the grill. The result is juicy, … [Read more...]
High West Saloon Reopened, Spice Kitchen Incubator Needs Volunteers!
High West Reopens On Wednesday, June 10th, Park City’s High West Saloon & General Store reopened for dine-in service and merchandise purchases. The General Store will limit the number of customers permitted inside at one time and The Saloon is encouraging guests to make reservations via OpenTable as social distancing seating is limited. According to the folks at High … [Read more...]
Cakebread Cellars Chardonnay Napa Valley
Since I haven’t been spending a lot of money dining out in restaurants during the past couple months, I’ve been splurging a bit more on wine to drink at home. Although, this week’s wine - Cakebread Cellars Napa Valley Chardonnay 2018 - can hardly be considered a splurge. Because, even at $39.99 SRP, it’s a great wine and a helluva bang for the buck. For decades, Cakebread … [Read more...]
Tales of Takeout – Takeout Tryout #6: Stoneground Kitchen
The mission to explore takeout dining during Utah’s COVID-19 restaurant closures and reopenings continues. This week, we dropped by Stoneground Italian Kitchen restaurant in downtown SLC for curbside pickup. The Stoneground dining room and patio are open for safe, socially distant in-house dining if you’d prefer to eat at the restaurant. It’s a good choice, since the ambiance, … [Read more...]
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