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Easy and Delicious Shrimp Risotto Recipe
My favorite risotto recipe is called risotto con gamberetti or risotto with shrimp. Success in making great risotto is mostly about advance preparation and time management. Risotto, properly cooked, is…
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Burgers and Art: M.C. Escher and Block Restaurant
A visit to Provo to view Escher art also gave me an excuse to check out a new restaurant: Block. The eatery is a place with a hip vibe and…
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Turning Passion into a Business: Interview with Jennifer Carleton from Mountain West Cider
Jennifer Carleton, the owner of Mountain West Cider, says she and her husband Jeff, “have never been a big beer drinkers and generally gravitate to wines and mixed drinks.” But…
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Wine o’ the Week: Kim Crawford Sauvignon Blanc
To me, the name Kim Crawford is synonymous with Sauvignon Blanc. I’m not quite certain, but I think it may have been the first Kiwi Sauvignon Blanc I ever tasted.…
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Utah Sips: This Week’s Updates on Local Beer and Wine Happenings
Bohemian Brewery and Salt City Brew Supply This Saturday, March 3rd, at 2:00 PM Bohemian Brewery & Grill will team up with Salt City Brew Supply to host a lager class…
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The Dish: Utah Food Scene Updates
Cafe Niche Cafe Niche chef Andy Morrison is offering a tempting 3-course $30 dinner menu during the month of March. The dinners begin with a choice of daily soup or…
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Scheff’s Table: Fried Cornish Game Hens Recipe
Last week I wrote about The Bayou and mentioned their fried game hens. The idea of frying Cornish game hens seemed like a brilliant one to me. After all, we…
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Mandarin Restaurant in Bountiful, Utah Celebrating 40th Birthday
As the Chinese New Year draws to a close—the Year of the Dog—I’m reminded how enduring Bountiful’s Mandarin restaurant is.
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All-New Chedda Burger
Nick Watts finds redemption building burgers.
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Saffron Valley In Sugar House
Among Mahate’s passions is her mission to spread the richness of Indian culture and cuisine among Utahns, one forkful at a time.
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Wandervans—The Sweet Spot Between the Tent and the RV
Wandervans offers families or groups of up to five, the opportunity to comfortably travel and sleep inside a vehicle that gets up 20 miles to the gallon.
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Flora/Fauna Wines—Small, Independently Owned, Local Wine Brokerage
Flora/Fauna Wines focuses on small production wines, with 40 domestic labels and a few imported brands.