Ted Scheffler
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Pasta with Tomato-Cream Sauce
Here is a very simple recipe for pasta with a rich tasting creamy tomato sauce. You can use any of your favorite pastas for this, but I like a thick…
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Tenuta Sant’Antonio Wine Dinner at BTG in Salt Lake City
BTG Wine Bar in Salt Lake will host a special wine pairing dinner featuring the wines of Tenuta Sant’Antonio, an excellent winery based in Veneto, Italy.
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10 Fabulous Fish & Seafood Dishes to Find in Utah
Yes, Utah is a landlocked state. But even so, there are plenty of places to find fresh and delicious fish and seafood dishes here in the Beehive.
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MARVELOUS MONARCA Upscale Mexican Fare from the Owners of Santo Tacos
Previously home to Alamexo, Monarca is upscale in ambiance and cuisine, with menu items such as ceviche, lobster enchiladas, cochinita pibil, halibut en flor de calabaza, and others
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Spicy Thai Basil Chicken
This recipe for chicken with basil and Thai chilies is a really good one if you like your food spicy. Serve with jasmine rice.
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End of Summer Rosè
Here is a wine you will enjoy during the last throes of summer or whenever you decide to open a bottle. It’s an Italian Rosè from Valori winery called Cerasuolo…
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TEA TIME: Chinese Flavor at Hong Kong Teahouse
Hong Kong Teahouse and Restaurant may not be the shiniest new kid on the block in downtown SLC, but if you’re in the hunt for really good Cantonese cuisine and…
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Live Music and Beer Festivals in Salt Lake and Beyond
Feldman’s Deli also features live music on Friday nights. Deer Valley Mountain hosts Beer Festival on September 17th and 18th. Every Sunday in September, Snowbasin Resort hosts SnowWiesn Oktoberfest.
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Radiatore Pasta with Cream Sauce
Radiatore is the perfect pasta shape to enjoy with cream sauce, since the ruffles collect lots of the sauce.
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Natural Wine Party in Salt Lake City
On Saturday, September 24th from 3 p.m. to 6 p.m. Tea Zaanti in Salt Lake City is hosting Utah’s first-ever Natural Wine Party, with all proceeds to support Wasatch Community…
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HOW WE ATE THEN & NOW: Thirty Years of Utah Dining Scene
When I moved to Utah 30 years ago, the dining scene here ― and especially in Salt Lake City and Park City ― was a very different animal than today.
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KITA KILLS A Visit to Pendry’s Superb Japanese Steakhouse
During a recent stay at the beautiful Pendry boutique hotel at Park City Mountain’s Canyons Village, my wife and I had the pleasure of enjoying a dinner at KITA, which…
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Botany and Booze and More Salt Lake Foodie News
The Spiritual Side of Botany class at Red Butte Garden. Bambara appoints new chef. Fenice Mediterranean Bistro in downtown SLC closes.
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Air Fryer Buffalo Wings
With the Labor Day holiday in mind, I’m thinking that healthier air-fried Buffalo-style chicken wings would be a good option. This recipe makes excellent, crispy wings that you’d never know…
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“My Veneto” Wine Dinner
On Tuesday, September 27th, Veneto Ristorante Italiano owners Marco and Amy Stevanoni will host a very special and exclusive wine dinner.