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Utah Stories

The Voice of Local Utah

Learning Mexican: My journey into exploring the world and culture of Mexican cuisine

May 12, 2020 by Louis Borgenicht Leave a Comment

I moved to SLC when I was 31 and encountered a Mexican restaurant for the first time. Up to that point I had lived in  New York, Cleveland, San Francisco, and oddly Riverton, Wyoming. My ethnic tastes were fairly cosmopolitan but Mexican food was not one of them.  In Riverton where I worked on the Wind River Reservation I was introduced to two unusual taste treats: Arapahoe … [Read more...]

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