Has Utah’s Soft-on-Crime Justice Reform Made Communities Safer?

Has this “soft-on-crime” approach resulted in safer streets? SALT LAKE CITY — A decade has passed since former Utah Governor Gary Herbert signed a massive justice reform bill into law in hopes that the state could reduce its prison population and manage low-level offenders through rehabilitation programs instead of incarceration. Has this reinvestment resulted in…

Cathy McKitrick

January 26, 2026

Has this “soft-on-crime” approach resulted in safer streets?

SALT LAKE CITY — A decade has passed since former Utah Governor Gary Herbert signed a massive justice reform bill into law in hopes that the state could reduce its prison population and manage low-level offenders through rehabilitation programs instead of incarceration. Has this reinvestment resulted in lower crime and recidivism rates?

According to the Utah Department of Corrections, that landmark Justice Reinvestment Initiative aimed to “continue holding offenders accountable and securing our communities, but in a way that considers individual risks and treatment needs.”

Are communities really safer when mental health and substance use needs are addressed through programs administered outside prison walls? The idea was to treat criminals differently based on their mental health needs and backgrounds. But at least one retired Adult Probation and Parole Officer, believes this “soft-on-crime” approach hasn’t resulted in safer streets.

LOOKING BACK

State Senator Todd Weiler, in that legislative role since 2012, helped drive the passage of the Justice Reinvestment Initiative (JRI), a massive bill that enjoyed broad-based approval among state officials and the Legislature as a whole.

In November 2014, Weiler attended the national summit on the issue in San Diego, an event hosted by Pew Charitable Trusts.

“I was very involved in it. We had a lot of high hopes,” Weiler, a Woods Cross Republican, said in a recent interview. “That was about the time we were finalizing plans for the new prison. And we actually said that because of JRI we don’t need as many beds because we’ll be incarcerating fewer people. So that new prison was designed with this idea.”

A key part of JRI dealt with adjusting sentencing for crimes related to addiction, dividing offenders into two basic groups: dangerous criminals who are a threat to society (that group goes to prison), and low-level offenders who get help kicking addictions through state-sponsored programs or private-sector rehabilitation.

“The ultimate goal was if we have an otherwise good person who got caught up in an addiction, and as a result committed crimes, they need to be punished for their crimes,” Weiler said. “It’s not that we’re going to overlook what they did, but we wanted to focus primarily on helping them overcome their addiction and [that means] getting them back to their job and their family.”

Before JRI, low-level drug offenders with felonies would spend years in prison, which wreaked havoc with their lives and future prospects. Addressing the root cause of their theft and property crimes through supervision and treatment made sense.

“We’re all imperfect people,” Weiler said. “So we want people working their jobs, paying their bills and raising their kids rather than sitting in jail and watching TV or playing cards.”

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Addiction, Community Relations, Members Only, Mental Health

Cathy McKitrick

MCKITRICK Cathy McKitrick discovered her love of storytelling in midlife, graduating from Weber State University in 1998 with a journalism degree in hand. She covered local government for the Standard-Examiner until 2005, when she was hired by the Salt Lake Tribune. During that eight-year adventure, she covered local and state government, poverty, homelessness, the opioid overdose crisis, and more. Following a mass layoff, she returned to the Standard-Examiner in 2013, again covering local government, opioid overdoses, cannabis and other health care issues. Cathy retired from the Standard-Examiner in April 2018, but her passion for journalism remains intact. She now freelances and serves on the board of the Utah Investigative Journalism Project. In her spare time, this grandma enjoys a leisurely run, a good laugh, and catching up with family and friends.

Go Local

Sugar House Restaurants on the Rise: New Spots Reshaping the Neighborhood

Sugar House is in the middle of a full-scale dining shift. Over the past two years, new openings, relocations, and rebrands have reshaped the neighborhood, bringing everything from shabu-shabu and Thai curries to steakhouse cocktails, food-hall energy, and century-old LA flavors. These additions are changing how locals eat, gather, and think about Sugar House as a dining destination.

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Community Events

Halloween in Ogden: Haunted Houses, Neighborhood Displays, and Fall Festivals

Ogden transforms every October. Streets become haunted spectacles, farms turn into fall wonderlands, and ghost stories echo through historic districts. From pumpkin patches to bone-chilling haunted houses, here’s where the real Halloween spirit comes alive.

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The Haunting History of Park City’s Glenwood Cemetery

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Go Local

Utah Craft Whiskey: How Barrels and Utah’s Climate Shape Flavor

Utah’s craft whiskey scene is shaped by more than grain, yeast, and time. The state’s dry climate plays an unusually powerful role in how spirits age, intensifying the relationship between whiskey and the barrels that hold it.

Low humidity accelerates evaporation during aging, often claiming 14–18 percent of a barrel’s contents as the “angel’s share.” Unlike more humid regions where alcohol evaporates faster, Utah barrels tend to lose more water, concentrating flavor and driving proof upward over time. That accelerated interaction pulls sugars, tannins, and spice from the wood more quickly, creating whiskeys that often taste older and more structured than their age statements suggest.

To understand how Utah distillers are deliberately harnessing climate, char, and finishing barrels to shape flavor, two producers at the forefront of that experimentation — Sugar House Distillery and Spirits of the Wasatch — shared how barrel choices influence everything from sweetness and spice to texture and proof.

*The remainder of this article is available to Utah Stories subscribers and includes in-depth reporting from Utah distillers on barrel selection, aging techniques, and experimental finishes.

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