Food & Drink

DuMOL Wine Dinner at Riverhorse

May 25th, beginning at 6:00 p.m. Riverhorse on Main welcomes guests to its first wine dinner of the season featuring Napa Valley’s DuMOL Winery.

|


On Thursday, May 25th, beginning at 6:00 p.m. Riverhorse on Main welcomes guests to its first wine dinner of the season featuring Napa Valley’s DuMOL Winery. Riverhorse on Main’s talented culinary team will prepare a special 5-course dinner, with each dish thoughtfully paired with DuMOL’s limited production varietals.

“We’re excited to partner with DuMOL Winery to officially kick off our wine dinner series,” says Executive Chef Seth Adams of Riverhorse Hospitality Group. “Hailing from Napa’s Russian River Valley, DuMOL’s selection of artfully nuanced wines perfectly complement our exclusive menu for the evening and will provide an unforgettable experience for our guests.”

“Guests of the intimate DuMOL Wine Dinner will begin the night with passed appetizers during a small reception, followed by an elegant fine dining experience of five expertly crafted courses paired with renowned DuMOL wines including Chardonnay, Pinot Noir, Syrah, and Cabernet Sauvignon.”  

Tickets for the 21+ event are available on RESY, priced at $320 per person with a $150 deposit.  

FOR MORE RESTAURANT REVIEWS GO HERE.

THIS CONTENT IS FROM UTAH BITES NEWSLETTER.

Subscribe to get the latest Utah Bites news and reviews

webbanki.ru



Food writer Ted Scheffler

Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine & travel writer based in Utah. He loves cooking, skiing, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers.

, ,


Join our newsletter.
Stay informed.

Related Articles


  • Where to Get Best Tacos in Salt Lake and Beyond

    These are simply some tacos that I love, and that you may come to love, as well. It’s not a scientific survey or sample, but merely my faves. 

    To access this post, you must purchase Full Access Membership.


  • CAFE SOCIETY French Chef is Trolley Cottage Cafe’s Secret Weapon

    There is nothing about Trolley Cottage Cafe that I and my family don’t like. The simple but beautiful decor, fair pricing, wonderful service, warm ambiance, and Chef Bouillot’s first-rate cooking will keep us coming back again and again.  


  • Downtown Salt Lake Farmers Market Returns and More Foodie News

    Blind Dog Patio Now Open Blind Dog Restaurant & Raw Bar in Park City has reopened its patio for spring and summer, weather permitting, and now with life music. It’s the perfect spot to watch the sun setting behind the Wasatch Back while enjoying Blind Dog’s fresh seafood, sushi, steaks, and fabulous beverage selection al…


  • Deer Valley Beerfest Returns

    Deer Valley Resort has announced the return of their Deer Valley Mountain Beer Festival that will be taking place in September this year.