April 2022
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Lassonde Studios Helping University of Utah Students Make their Business Dreams a Reality
Lassonde Studios is more than just a dorm housing 400 residents. It is a center for student entrepreneurs making their business dreams a reality.
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SALT LAKE’S NEW ITALIAN EATERY & COFFEE CAFE: A Visit to Salt & Olive
Salt & Olive is really two businesses in one. There is Salt & Olive Cup of Joe, where customers can enjoy coffee, teas, and specialty beverages like the Coconut Black…
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Beer and Food Events, Easter Brunch, and Italian Graffiti Coming to The Gateway
Templin Family Brewing at Blue Sky Beer and Food event, Easter Brunch at Pago, Italian Graffiti Coming to The Gateway.
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Shrimp with Creamy Polenta
Last week I cooked one of my wife’s favorite dishes: shrimp and grits. And, last week I shared my recipe for the creamy cheddar polenta (grits) to accompany the shrimp.…
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Cinco No Drinko: Non-Acholic Gift Boxes from WB’s Eatery
Kick back on May 5th and have an alcohol-free Cinco de Mayo with a WB’s Eatery Cinco No Drinko gift box.
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Electric Porsche in Salt Lake: Current Exchange Converts Classic Roadsters to Electric Collectibles
Martin Prouty and Kyle Palmer started The Current Exchange to convert Porsche roadsters into electric vehicles.
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San Rafael Secrets: What Did Madame Marie Curie Do in the Middle of a Utah Desert?
High-quality uranium brought Madame Curie to Emery County Deep in the San Rafael Swell lie the lonely stone remnants of the Temple Mountain townsite, a remote cluster of stone cabins where…
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Girls Wrestling Boys: Concerned About Mixing the Sexes on the Wrestling Mat?
I coached female wrestlers on its mostly male teams for decades. Early on, I concluded that there were really no concerns about mixing the sexes on the mat.
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ECONOMICAL HOTEL EATS IN PARK CITY: We Drop into Versante Hearth & Bar
It’s pretty well known that Park City is not an inexpensive dining destination. But, there are exceptions. And one is a very appealing restaurant located in the Peaks Hotel. It’s…
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Creamy Polenta with Cheddar
Here is a recipe for a creamy polenta with cheddar that can be used instead of grits in shrimp and grits recipe.
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A Wine Tasting for Earth Day
Celebrating Earth Day at Tea Zaanti with a tasting of organic, sustainably farmed, natural wines called A Tasting for Earth Day.
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New Executive Chefs, $5 Menus, and Anniversary Dinners
New Executive Chef at Deer Valley. Flanker Kitchen + Sporting Club launched a new midweek $5 menu. Avenues Proper 9th Anniversary Dinner.
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Utah Activities and Events during April 2022
Here is a short list of events and activities in Salt Lake, Ogden and Moab ranging from festivals and fares to old mansions tours.